Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, buffalo chickpea lettuce wraps. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Buffalo Chickpea Lettuce Wraps is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Buffalo Chickpea Lettuce Wraps is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have buffalo chickpea lettuce wraps using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Buffalo Chickpea Lettuce Wraps:
- Get Chickpea mixture
- Get 3 cans chickpeas (15.5 oz each)
- Take 1/4 cup hot sauce
- Prepare 2 tbsp butter
- Get 1/4 cup buffalo sauce
- Make ready 1/2 tsp garlic powder
- Prepare 1 tsp paprika
- Take 1/2 tsp onion powder
- Prepare 1/4 tsp cayenne
- Take 1/4 tsp salt
- Prepare 1/4 tsp black pepper
- Make ready 1/8 tsp ground mustard
- Get Lettuce Wrap Toppings
- Get Blue cheese crumbles
- Make ready Shredded cheddar cheese
- Get slices Celery
- Prepare slices Red onion
Instructions to make Buffalo Chickpea Lettuce Wraps:
- Drain and rinse the chickpeas.
- Melt the butter in a pan and mix in the hot sauce, buffalo sauce, and dry spices.
- Stir in the chickpeas and cook on medium-low heat on the stovetop until warm, about 10 minutes.
- Serve on green leaf lettuce wrappers topped with cheese, red onions, and celery.
So that’s going to wrap it up with this special food buffalo chickpea lettuce wraps recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
