Spicy Sausage & Vegetable Cake Salé
Spicy Sausage & Vegetable Cake Salé

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy sausage & vegetable cake salé. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Spicy Sausage & Vegetable Cake Salé is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Spicy Sausage & Vegetable Cake Salé is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have spicy sausage & vegetable cake salé using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Spicy Sausage & Vegetable Cake Salé:
  1. Prepare 300 g (10.58 oz) Pancake mix
  2. Get 200 ml (7.03 fl oz) Milk
  3. Make ready 2 Eggs
  4. Make ready 10 Spicy sausages *finger size
  5. Make ready 100 g (3.52 oz) Tomato
  6. Get 100 g (3.52 oz) Broccoli
  7. Prepare 100 g (3.52 oz) Sweet potato
  8. Prepare 100 g (3.52 oz) Kabocha squash
  9. Take to taste Truffle salt
  10. Make ready to taste Truffle powder
  11. Get to taste Shredded cheese
Steps to make Spicy Sausage & Vegetable Cake Salé:
  1. Make the pancake mixture per instruction.
  2. Add a pinch of truffle salt & powder, if you have them or would like.
  3. Chop vegetables as you like or that need to be used up, and then put in a microwave safe bowl, wrap it, and heat at 600 W for 5 mins. to make the vegetables soften. *Vegetables which are soft without cooking, like tomatoes, do not have to heat up.
  4. Pre-heat the oven at 200℃ (392℉).
  5. Pour 1/2 cake mixture in the baking tray, place vegetables, cover it with shredded cheese, and then put sausages on top of that.
  6. Pour the rest of the cake mixture on it.
  7. Cover the top with shredded cheese again.
  8. Bake at 200℃ (392℉) for 20 mins.
  9. Adjust the baking temperature or time. *Check the cake few times. If the cake is inflated and becomes light brown, it should be cooked okay.
  10. Slice and serve!

So that is going to wrap this up for this exceptional food spicy sausage & vegetable cake salé recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!