Shrimp Curry
Shrimp Curry

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, shrimp curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shrimp Curry is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Shrimp Curry is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp curry using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shrimp Curry:
  1. Take 500 gms shrimps
  2. Make ready 1 medium sized onion, finely chopped
  3. Get 1 tomato finely chopped
  4. Prepare 1 teaspoon crushed ginger and garlic
  5. Prepare 5-6 pods green cardamom, crushed
  6. Get 1 black cardamom
  7. Prepare 1-2 black peppercorns
  8. Get 1 bay leaf
  9. Get 1-2 curry pata / Sweet Neem leaves
  10. Make ready 1 pinch asafoetida
  11. Prepare 1-2 green chillies sliced
  12. Get to taste Salt
  13. Take 1 teaspoon red chilli powder
  14. Make ready 1/4 teaspoon turmeric powder
  15. Take Fresh coriander leaves finely chopped for garnish
  16. Prepare 1/2 cup water
  17. Prepare 1 tablespoon mustard oil
  18. Make ready 1/2 “ cinnamon
Steps to make Shrimp Curry:
  1. Smoke mustard oil and let it cool to room temperature. Add asafoetida, bay leaf, black cardamom, peppercorns and cinnamon.
  2. Turn on the flame and sauté the dry spices for a minute.
  3. Add finely chopped onion and fry till they turn golden brown.
  4. Add crushed ginger- garlic and sauté for a minute.
  5. Add chopped tomatoes. Stir and add salt, red chilli powder, turmeric powder and crushed green cardamom.
  6. Sauté till oil starts to separate. Add shrimps. Shrimps do not require much time to cook. Once added, give everything a nice stir. Add sliced green chillies and half cup of water.
  7. Cover cook for 5-7 minutes, stirring in between. Garnish with freshly chopped coriander leaves. Serve with rice or naan.

So that is going to wrap it up for this special food shrimp curry recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!