Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, salty/sweet cinnamon sugar pretzels. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Salty/Sweet Cinnamon Sugar Pretzels is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Salty/Sweet Cinnamon Sugar Pretzels is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook salty/sweet cinnamon sugar pretzels using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Salty/Sweet Cinnamon Sugar Pretzels:
- Take Sugar
- Take Vegetable Oil
- Get Ground Cinnamon
- Prepare Small Pretzel Twists (16 oz pkg)
Instructions to make Salty/Sweet Cinnamon Sugar Pretzels:
- Preheat oven to 300°.
- In a large roasting pan, stir together oil, sugar and cinnamon. Add the pretzels; toss well to coat with cinnamon sugar.
- Bake uncovered in 300° oven for 30 minutes stirring twice.
- Spread on waxed paper to cool. store in an airtight container. Makes 12 (1 cup) servings.
- Microwave directions available on request.
- Enjoy this snack!
So that’s going to wrap this up with this exceptional food salty/sweet cinnamon sugar pretzels recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
