Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, chocolate covered pretzel rods. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate covered pretzel rods is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chocolate covered pretzel rods is something which I’ve loved my entire life.
Chocolate covered pretzels rods are a great idea for any holiday, not just Christmas. You can even call them chocolate. I love frills, but him.not so much!
To get started with this recipe, we have to prepare a few ingredients. You can have chocolate covered pretzel rods using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate covered pretzel rods:
- Get white chocolate
- Get milk chocolate
- Take pretzel rod
- Prepare bowls
- Get wilton decorative disposable bags (any thing be good)
- Make ready spoons
It was something we looked forward to every year. Little did I know, they are super easy to make! These Chocolate Covered Pretzel Rods are so easy to make and are perfect for little hands, to help make. Use side of glass to remove excess.
Steps to make Chocolate covered pretzel rods:
- your going to microwave medium amount of milk chocolate and on a separate bowl your going to microwave the white chocolate
- for the drizzle topping your going to microwave the chocolate on a disposable wilton bag with any chocolate for 30 second (til fully melted) then cut the tip of the bag then drizzle the chocolate pretzel of any direction you like
- once all your chocolates are ready place the pretzel on any chocolate you like then dip in the bowl and use a spoon to help you cover the pretzel with chocolate
- once done the pretzel is covered in chocolate Le it cool done refrigerate and drizzle the topping and let cool down and then flip it drizzle the other half
If desired, sprinkle with sprinkles and place on prepared baking sheet. While chocolate is often melted over a double boiler, these sweets are much easier to make in the microwave – you can remelt the chocolate repeatedly until each. Lay on wax paper lined baking sheets, lining up the rods but leave a bit of space between them. A large pretzel rod hand dipped in Windy City Sweets signature chocolate - the perfect sweet and salty combination. Immediately sprinkle toppings onto chocolate so they will stick to pretzel as the chocolate dries.
So that’s going to wrap it up with this exceptional food chocolate covered pretzel rods recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
