Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, open face hot ham and cheese sandwich. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Open Face Hot Ham And Cheese Sandwich is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Open Face Hot Ham And Cheese Sandwich is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook open face hot ham and cheese sandwich using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Open Face Hot Ham And Cheese Sandwich:
- Take Slices Sourdough Bread
- Take Tbsp Butter
- Make ready Slices Ham
- Prepare Cups Grated Cheese (Swiss, Colby or Cheader)
Instructions to make Open Face Hot Ham And Cheese Sandwich:
- Preheat oven to 425 degrees.
- You need a cookie sheet and wire rack. Place wire rack on top of cookie sheet.
- Butter both sides of bread. Place on wire rack. Top with ham and cheese. (I used Colby Jack Cheese, but usually I used Swiss).
- The butter helps toast bottom of bread while adding moisture and flavor.
- Place in oven and bake for 15 minutes.
- Take out and place in broiler for 10 minutes to brown.
- Enjoy!
So that’s going to wrap this up with this exceptional food open face hot ham and cheese sandwich recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
