Basil Mushroom Stirfry - quick & easy side dish
Basil Mushroom Stirfry - quick & easy side dish

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, basil mushroom stirfry - quick & easy side dish. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Basil Mushroom Stirfry - quick & easy side dish is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Basil Mushroom Stirfry - quick & easy side dish is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have basil mushroom stirfry - quick & easy side dish using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Basil Mushroom Stirfry - quick & easy side dish:
  1. Get 1 can button mushrooms, washed and drained
  2. Take 3 cloves garlic
  3. Prepare 1/4 bar butter or margarine
  4. Prepare 1 bunch fresh basil or 1 tsp dried
  5. Take to taste Salt & pepper
Steps to make Basil Mushroom Stirfry - quick & easy side dish:
  1. Melt butter in pan. Sauté garlic then drop in quarter sliced button mushrooms.
  2. Season with salt and pepper. Sauté mushrooms until cooked (15m).
  3. Drop in basil. (In photo: used dried) Mix in well. Turn off heat and transfer to serving plate.

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