Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, carne asada marinade. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Carne Asada Marinade is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Carne Asada Marinade is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook carne asada marinade using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Carne Asada Marinade:
- Make ready 1.5 pounds skirt or flap steak
- Get 1/4 of an onion, cut into 1/4-inch strips
- Get 1 Tablespoon minced garlic (or 1 teaspoon garlic powder, not garlic salt)
- Prepare 2 Tablespoons lime or lemon juice
- Get 1-1 +1/4 teaspoons kosher salt
- Get 1/2 teaspoon sugar
- Get 1/4 teaspoon black pepper
- Take 1/2-1 teaspoon cumin
- Get 1 teaspoon ground achiote (aka annatto) for color and earthiness (paprika will work in a pinch)
- Take 1/2 teaspoon chipotle powder for smoky heat
- Make ready 3-4 Tablespoons chopped cilantro (this is a great use for the stems)
- Get 1 Tablespoon oil
Instructions to make Carne Asada Marinade:
- Massage it all together well and thoroughly and let it marinate for at least 3 or 4 hours before grilling. You can wait up to 2 days if life gets in the way.
- Taco style. :) Enjoy!
So that is going to wrap this up with this special food carne asada marinade recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
