Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spicy potatoes. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Spicy Potatoes is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Spicy Potatoes is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook spicy potatoes using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Potatoes:
- Make ready 2 Large Potatoes, peeled, washed and cut in 1 inch cubes.
- Take 2 Tbsp veg oil.
- Get 1 tsp cumin seeds.
- Prepare 1 Tbsp Ginger, Garlic and Turmeric (fresh) Paste.
- Make ready 4 Fresh hot green chillies chopped.
- Get 2 tsp kosher salt.
- Make ready 6 grape tomatoes (sliced in Half)
- Take Fresh chopped cilantro
- Make ready 1 Tbsp Pav Bhaji National Brand Masala
Steps to make Spicy Potatoes:
- Boil potatoes in a large enough pot. Add 1 tsp salt to water. Boil uncovered until potatoes are fork tender. Drain and put aside.
- Heat 2 Tbsp OIL in pot. Add cumin seeds, cook 2 minutes. Add ginger, garlic and turmeric paste. Cook 1 minute.
- Add potatoes, Masala and 1 tsp kosher salt. Add chillies. Add a little water and mix well. Cook 10 minutes on low heat.
- Top with fresh cilantro, tomatoes and serve.
- This is fresh turmeric.
So that is going to wrap it up with this special food spicy potatoes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
