Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beef cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Beef Cake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Beef Cake is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have beef cake using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beef Cake:
- Make ready 2 pounds ground sirloin
- Make ready 1/3 cup chopped bell pepper I used a red one
- Make ready 1/2 cup diced onions
- Make ready 1/3 cup diced mushrooms
- Get 1/3 cup diced black olives
- Get 1 tablespoon Pink Himalayan salt
- Prepare 1 teaspoon ground black pepper
- Take 1 teaspoon baking powder
- Take 1/2 teaspoon baking soda
- Make ready 1 tablespoon granulated garlic powder
- Make ready 1 cup grated parmesan cheese
- Get 3/4 cup gram flour / chickpea flour
- Make ready 2 large eggs
- Take 1 teaspoon smoked paprika
- Prepare to taste HP sauce
Steps to make Beef Cake:
- Preheat oven 400 degrees Fahrenheit
- Add the bell pepper, onions, mushrooms, and olives to a bowl
- Add flour, salt, baking soda, baking powder, garlic, pepper, and paprika.
- Mix the ground sirloin and Egg together. Add parmesan cheese. Mix well.
- Form equal patties I used egg rings
- Put on a baking pan and put into oven these will rise
- After 30-40 minutes they should be done
- Let rest for 10 minutes.
- Serve I hope you enjoy! Add HP sauce or another type of Steak sauce.
So that is going to wrap this up for this special food beef cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!