Fettuccini with meat & basil
Fettuccini with meat & basil

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fettuccini with meat & basil. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fettuccini with meat & basil is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Fettuccini with meat & basil is something that I have loved my entire life.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook fettuccini with meat & basil using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fettuccini with meat & basil:
  1. Get 1 pack Fettuccini
  2. Get 200 grs Thin slices of meat
  3. Make ready 7-8 Tomatoes
  4. Take Fresh basil
  5. Get 1 spoon Crushed tomatoes
  6. Take 1 spoon salt, pepper, white pepper
  7. Get 2 medium chopped onions
  8. Make ready 8-10 chopped garlic
  9. Take 1/2 Lemon juice

Fettuccine is a type of pasta popular in Roman and Tuscan cuisine. Spinach fettuccine is made from spinach, flour, and eggs. Photo about Fettuccine with chicken meat, basil, cashew nuts. Pasta with meat, pumpkins in the background..

Steps to make Fettuccini with meat & basil:
  1. Chopp the onions & the garlic to small pieces & put in pan
  2. Add the meat & all the peppers & salt stir until done
  3. Put 2 cups of water & bring to a boil add the crushed tomatoes then boil
  4. In meantime, put water in another pot & bring to boil. Put salt then the Fettuccini. After it's done remove & splash with cold water
  5. Chopp the tomatoes in Magimix, the fresh basil & add them to tomatoes
  6. Put fettuccini in pot with the meat, onions, garlic & stir a bit
  7. After a bit of boiling put the crushed tomatoes & basil to the fettuccini mix
  8. Add the salt if needed & then the lemon juice & bring to a boil for 5 minutes. Then turn off.

Whole and Heavenly Oven / Via wholeandheavenlyoven.com. Fettuccine pasta works best with sauces that are less chunky, as larger pieces of meat or vegetables end up separated from the strands of pasta rather than enjoyed with each bite. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. Using fresh fettuccine pasta really makes the most of the homemade meat sauce for a satisfying weeknight pasta dinner. An incredibly quick and easy pasta dish of a butter, ricotta and Parmesan cheese sauce on fettuccine topped with fresh tomato and basil.

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