Spicy Garbanzo Mint Salad
Spicy Garbanzo Mint Salad

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy garbanzo mint salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

In a large bowl, toss the chickpeas in the olive oil, with the salt, mint, lemon zest and juice, and pepper, if using. Chicken Souvlaki Salad with Spicy Chickpeas - long name, seemingly long ingredient list but a short method. Made with fresh mint and parsley; a vibrant lemon dressing; a tangy yogurt and herb marinade; fresh veggies; grilled chicken and spicy.

Spicy Garbanzo Mint Salad is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Spicy Garbanzo Mint Salad is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have spicy garbanzo mint salad using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Garbanzo Mint Salad:
  1. Get 1 (15 oz) can Garbanzo
  2. Make ready 1 tomato, diced
  3. Make ready 1/4 medium onion, diced
  4. Get 1/2 bell pepper, diced
  5. Take 1/2 zucchini, diced
  6. Take Handful mint leaves, chopped
  7. Make ready 1/4 cup(60ml) lemon juice
  8. Make ready 1/4 cup(60ml) salsa
  9. Get to taste Salt and pepper

That makes me feel summer is just around the corner. One of my friends sprinkled parmesan. Heat a wok or large saucepan over a medium heat. Add the peanut oil and toss in the garlic and red onions.

Instructions to make Spicy Garbanzo Mint Salad:
  1. Rinse and drain Garbanzo. Cut tomato, onion, zucchini and bell pepper. Put them in a mixing bowl.
  2. Rinse mint leaves well, pat them dry and chop. Add to the bowl along with lemon juice and salsa.
  3. Combine well and add salt and pepper if needed. Put in fridge and allow the flavour to blend until ready to serve.

Stir fry for about a minute, until the garlic gives off a nutty aroma. Place the scallions, tomatoes, cucumber, chickpeas, parsley, mint, and basil in a large salad bowl and toss to combine. Bring to a boil over medium-high heat, then drain in a colander until cool. This Easy Chickpeas Salad with Feta and Mint is a great recipe for any day of the year. Use fresh mint and basil in the summer or dried herbs in the winter.

So that’s going to wrap this up for this special food spicy garbanzo mint salad recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!