Honey Curry Chicken Thighs
Honey Curry Chicken Thighs

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, honey curry chicken thighs. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Honey Curry Chicken Thighs is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Honey Curry Chicken Thighs is something that I have loved my entire life. They’re fine and they look wonderful.

This honey curry chicken recipe is part of my monthly chicken rotation. It pairs up will with many sides. The flavors are elegant enough to serve at a dinner party and easy enough to make for a quick weekday dinner.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook honey curry chicken thighs using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Honey Curry Chicken Thighs:
  1. Prepare 8 chicken thighs
  2. Take 1/2 cup Honey
  3. Take 1/2 tbsp Curry Powder
  4. Make ready 3/4 cup Soy Sauce
  5. Make ready 1/4 tbsp Salt
  6. Prepare 1/4 tbsp Black Pepper
  7. Take 1/2 tbsp Garlic Powder
  8. Make ready can cooking spray

Sweet Honey Curry Chicken, spiced baked chicken pieces, perfect for those wanting to try out curry without the heat. I prefer using chicken thighs in this recipe. Chicken breasts are good as well but can dry out a little bit. This recipe would make great chicken wings!

Steps to make Honey Curry Chicken Thighs:
  1. Mix together soy sauce, salt, pepper, garlic powder and only ONE HALF of the tablespoon of curry powder in a bowl. Mix until well blended.
  2. Place chicken in bowl or zip loc bag with mixture to marinade overnight or for at least 4 hours in refrigerator.
  3. After the allotted time, remove chicken from fridge and spray 9x13 pan with cooking spray.
  4. Remove chicken pieces from marinade and place in baking pan.
  5. Bake chicken at 350° for 45 minutes covered. While baking, mix the remaining curry powder and honey together.
  6. Microwave honey mixture 30 seconds for a more fluid consistency.
  7. After 45 minutes of baking uncover chicken and glaze chicken with honey mixture generously. Broil at 500° for 5 minutes or until chicken has turned golden brown.
  8. Once chicken is removed from oven you may sprinkle fresh or dried parsley on top for color and added flavor.
  9. ENJOY!

Curry Braised Chicken Thighs is a delicious Indian-inspired dinner for two. Spicy, flavorful and budget-friendly, it's sure to spice up the night with However, this recipe for Curry Braised Chicken Thighs uses ingredients found at any local grocery store or international market like Madras curry powder. Honey and Soy Chicken is classically an Asian dish. This Eastern recipe meets the West by using oregano and parsley. Could there be a more harmonious combination than honey and curry??

So that is going to wrap it up for this special food honey curry chicken thighs recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!