Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, dried basil pesto. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Dried Basil Pesto is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Dried Basil Pesto is something that I’ve loved my whole life. They’re nice and they look wonderful.
Can you make dried basil pesto? And does it even taste good? Can you make dried basil pesto?
To begin with this particular recipe, we must prepare a few ingredients. You can have dried basil pesto using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Dried Basil Pesto:
- Prepare 1/2 cup dried basil
- Prepare 1/2 cup extra Virgin olive oil
- Get 1/2 cup grated parmesan cheese
- Get 1 teaspoon minced garlic
- Take 1/4 cup pine nuts
- Take to taste salt
- Prepare 2 tablespoons parsley flakes
I wondered what would happen if I used some dried basil flakes to make pesto. I expected it to taste like a cooked version of pesto. Basil pesto can really liven up any sandwich, salad or pasta! In a dry pan toast the pine nuts.
Steps to make Dried Basil Pesto:
- In a dry pan toast the pine nuts. Stay with it don't leave them till you are removing from heat.
- Let them cool
- Gather the rest of the ingredients except the olive oil
- Put them in a blender or food processor with the salt, basil, garlic, and cheese. Pulse till all are like a paste.
- Drizzle the olive oil while the blender or food processor is running.
- Refrigerate till needed.
- I hope you enjoy!
Stay with it don 't leave them till you are removing from heat. A while back, I made tabouli with dried parsley, to use one of the many containers of it in the spice cabinet. The taste was slightly different than fresh, and the texture was definitely altered. Learn how to make homemade basil pesto in this video. You'll simply need basil, nuts, Parmesan, garlic, lemon juice, olive oil and salt.
So that is going to wrap it up for this special food dried basil pesto recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
