TL's Homemade Soft Pretzels
TL's Homemade Soft Pretzels

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, tl's homemade soft pretzels. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

TL's Homemade Soft Pretzels is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. TL's Homemade Soft Pretzels is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook tl's homemade soft pretzels using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make TL's Homemade Soft Pretzels:
  1. Get warm water
  2. Take active dry yeast
  3. Prepare brown sugar
  4. Get salt ( i use sea salt)
  5. Get all-purpose flour
  6. Get warm water
  7. Prepare baking soda
  8. Get melted butter
Steps to make TL's Homemade Soft Pretzels:
  1. Sprinkle yeast in the 1 1/2 cup warm water and stir to dissolve. Let sit about ten min until foamy. Add brown sugar and stir to dissolve.
  2. Put yeast water into mixing bowl. Add flour and salt and knead until dough is smooth and elastic. Put in a greased bowl and cover with towel. Let rise one hour.
  3. Take the 2 cups of warm water and add baking soda. Stir to dissolve.
  4. After dough has risen, pinch off pieces and roll into ropes and twist into pretzel shapes. Dip into baking soda water and ace on a greased sheet. Cover and let rise half hour. Bake at 400°F for ten minutes or until golden brown.
  5. Melt butter and brush on top of pretzels and top with kosher salt or cinnamon sugar.

So that’s going to wrap it up for this special food tl's homemade soft pretzels recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!