Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tomato basil soup with ricotta dumplings. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tomato Basil Soup with Ricotta Dumplings is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Tomato Basil Soup with Ricotta Dumplings is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have tomato basil soup with ricotta dumplings using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tomato Basil Soup with Ricotta Dumplings:
- Make ready 2 tsp olive oil
- Get 2 cloves garlic
- Get 28 oz can crushed tomato
- Take 12-15 oz can tomato sauce
- Make ready leaves Fresh basil
- Prepare 1 1/2 cups chicken broth
- Get 1/3 cup flour
- Prepare 1/2 cup ricotta
- Take 1/4 cup grated parmesan cheese
- Prepare 1/2 tsp salt
- Prepare 1/4 tsp pepper
- Prepare 1 egg white lightly beaten
Instructions to make Tomato Basil Soup with Ricotta Dumplings:
- Pour olive oil into 3 quart sauce pan, press garlic into oil, cook over medium heat untill garlic is golden brown
- Add tomatoes, tomato sauce, basil, and chicken broth.
- As that comes to a boil, in a bowl add ricotta, parmesan, egg white, flour, salt, and pepper. Mix untill just combined.
- Drop small scoops of ricotta mixture into simmering soup, cook for 3-5 min and serve.
So that’s going to wrap it up with this exceptional food tomato basil soup with ricotta dumplings recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
