Pretzel Homemade
Pretzel Homemade

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, pretzel homemade. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pretzel Homemade is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Pretzel Homemade is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook pretzel homemade using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pretzel Homemade:
  1. Get Warm Milk
  2. Get Yeast - or 2 1/4 tsp
  3. Get Light brown Sugar
  4. Make ready All purpose Flour
  5. Prepare Butter plus More for topping baked bread
  6. Make ready Salt
  7. Get Baking Soda
  8. Prepare Coarse salt (Sea Salt)
Instructions to make Pretzel Homemade:
  1. Warm milk into medium bowl. Sprinkle yeast and wait 2 minutes. Then add Brown sugar and 1 Cup Flour and stir with wooden spoon.
  2. Dice soften (2 Tbls) Butter then add to mixture. Add gradually, rest of flour and Salt. Dough will be sticky. Knead more flour in just to make dough manageable. Make a ball, cover good with plastic wrap and let rise in a slightly warm place for 1 hour.
  3. Preheat oven to 450°F. Butter or grease baking sheet. After risen, Punch down dough and form 6 balls. Roll each into a rope and form your pretzels. Cover dough to keep from getting dry.
  4. Large pot, dissolve baking soda in 4 cups water. Bring water to good heat, not boiling. Dip each pretzel dough in water for 1 minute. This is the most complicated part and takes practice. Arrange each on buttered baking sheet. Bake 10 - 12 minutes.
  5. Melt butter to brush each, then sprinkle with course salt.

So that’s going to wrap it up with this special food pretzel homemade recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!