Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, potted meat, (beef). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Potted Meat, (Beef) is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Potted Meat, (Beef) is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have potted meat, (beef) using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Potted Meat, (Beef):
- Get 1-2/3 pound ground sirloin
- Take 1/2 medium onion chopped
- Prepare 1/2 teaspoon celery salt
- Make ready 1/2 teaspoon salt
- Take 1 teaspoon dried marjoram
- Take 1/2 teaspoon ground white pepper
- Take 1/2 teaspoon granulated garlic powder
- Make ready 1/2 teaspoon onion powder
- Make ready 2 teaspoon ground Hungarian paprika
- Make ready 2 tablespoons extra Virgin olive oil
- Take 1 teaspoon liquid smoke
Instructions to make Potted Meat, (Beef):
- Brown the ground sirloin and onions in a pan. Drain the meat and save both the meat and drippings. Let the meat cool.
- Gather the spices together
- Take a blender and blend the meat into a paste adding oil and drippings as needed.
- Do this in batches. Set each batch into a mixing bowl.
- When all the meat is like a paste, mix with the spices. Also add the liquid smoke. Knead the meat like dough.
- I hope you enjoy!
So that is going to wrap this up with this special food potted meat, (beef) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
