Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, thai basil chicken. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Thai Basil Chicken is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Thai Basil Chicken is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have thai basil chicken using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Thai Basil Chicken:
- Get 2 tablespoons peanut oil; divided
- Make ready 1 lb boneless skinless chicken thighs, chopped
- Take 2 shallots finely chopped
- Make ready 4 garlic cloves, minced
- Get 3 pounded Thai chili (green or red)
- Prepare 2 tablespoons fish sauce
- Take 2 teaspoons dark soy sauce
- Prepare 2 teaspoons brown sugar or palm
- Make ready 1 bunch Thai basil leaves
- Prepare 1/2 teaspoon ground white pepper
Steps to make Thai Basil Chicken:
- In a large wok, heat 1 tablespoon of oil; cook chicken. Set aside on a plate when done. Do not drain
- Reheat wok with remaining oil. Cook shallots and garlic for 3 minutes
- Return chicken to wok and add chilies, fish sauce, soy, and sugar. Cook on high for about 8 minutes
- Throw basil and white pepper in and cook till the basil is wilted
- Serve over white rice. Enjoy!
So that is going to wrap it up for this special food thai basil chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
