Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy vegan cornbread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Easy Vegan Cornbread is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Easy Vegan Cornbread is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have easy vegan cornbread using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Vegan Cornbread:
- Prepare 160 g flour
- Prepare 160 g yellow cornmeal
- Make ready 1 tsp salt
- Get (To taste) black pepper
- Prepare 1 tsp baking powder
- Make ready 75 g oil (I used 50g olive oil and 25g sunflower oil)
- Take 400 ml soy milk
- Take 1 tsp vinegar or lemon juice
Steps to make Easy Vegan Cornbread:
- Combine milk and lemon in a mug. Let sit for 5-10 min until it curdles and becomes buttermilk.
- Meanwhile, whisk dry ingredients (flour, cornmeal, salt, pepper, baking powder).
- Pour in wet ingredients (vegan buttermilk and soy milk). Whisk until combined.
- Bake for 20-25 min in a 180°C/350°F oven. Enjoy :)
So that is going to wrap this up with this exceptional food easy vegan cornbread recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
