Lemon Rimming Sugar
Lemon Rimming Sugar

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lemon rimming sugar. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Lemon Rimming Sugar is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Lemon Rimming Sugar is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook lemon rimming sugar using 2 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lemon Rimming Sugar:
  1. Get 1 C white sugar
  2. Make ready 2 ea lemon zest (chopped fine)
Instructions to make Lemon Rimming Sugar:
  1. Spread the sugar and zest mixture on a parchment lined baking sheet and allow to dry completely, about 3 days. The sugar should not be wet or sticky.
  2. Place the sugar and zest mixture into a blender cup and blend until the lumps have broken up and the sugar is about the consistency of garlic powder.
  3. Store until needed and only use what is needed to rim a glass as the remainder will get damp and clump.

So that’s going to wrap it up for this exceptional food lemon rimming sugar recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!