Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vanilla tea scones. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vanilla tea scones is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Vanilla tea scones is something which I have loved my entire life. They are fine and they look wonderful.
Journey to the Scone Recipe:Once upon a time, I worked at Starbucks and really loved their tiny little Vanilla Bean Scones. I had to figure out how to make my own little bundles. These easy vanilla scones are a great grab and go breakfast - whip up a batch and eat them throughout the week.
To begin with this particular recipe, we must prepare a few components. You can have vanilla tea scones using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla tea scones:
- Get 600 g self raising flour
- Get 200 g butter
- Get 160 g suger
- Take I cup milk
- Get 1 tsp vanilla essence
- Take 1 egg for egg wash
- Prepare 1 tbsp sultanas or raisins,, presoaked
Petite vanilla bean scones are sweet, melt in your mouth, and the perfect tiny indulgence. These are even better than their Starbucks counterpart. These vanilla bean scones have just a hint of vanilla and taste even better served with a spiced pear compote. Using my perfected scone recipe, build your own scones with a variety of add-ins like chocolate chips, berries But depending on the recipe and technique, scones can be dry and sandpaper-y with flavor.
Steps to make Vanilla tea scones:
- Prepare baking sheet and dust lightly with flour.
- Weigh all your ingredients,, sift flour, rub in butter until the mixture resembles breadcrumbs then add the sultanas
- Make a well at the center, pour suger and milk, stir to dissolve the suger though it may not dissolve completely. Incorporate the flour to make a dough, not that smooth like for chapati
- Roll out into 1inch thickness and cut into your desired shape, i cut mine round. Arrange on the baking tray and egg wash or milk wash and bake at 180d for 20mins or until well browned.
- Cool them on a wire rack and serve with milk,, tea or juice.
Scones are great with afternoon tea. There are so many sweet or savory flavors.. See more ideas about Scones, Recipes, Scone recipe. Really, these vanilla bean scones can be enjoyed at any time of year. But there's just something so nice about sipping on a hot cup of coffee or tea and nibbling on a scone when the weather is cool and.
So that is going to wrap this up for this special food vanilla tea scones recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
