Oatmeal Peanut Butter Casserole
Oatmeal Peanut Butter Casserole

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, oatmeal peanut butter casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Reviews for: Photos of Oatmeal Peanut Butter Bars. Like a peanut butter and jammy sammich in your crock pot! This peanut butter oatmeal recipe is packed with plant-based protein, is super flavorful and simple.

Oatmeal Peanut Butter Casserole is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Oatmeal Peanut Butter Casserole is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have oatmeal peanut butter casserole using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Peanut Butter Casserole:
  1. Get 2 cups instant oatmeal
  2. Make ready 1-1/2 cups walnut
  3. Take 1 cup rolled oats toasted divided
  4. Get 1/2 cup coconut sugar
  5. Prepare 1-1/3 cup peanut butter
  6. Make ready 1 cup walnuts topside
  7. Make ready 1/3 cup honey topside
  8. Get 15 ounces cream of coconut

Transfer oatmeal into bowl and stir in peanut butter. Top with sliced banana and cinnamon. Mix the dry ingredients with the raisins in a small or medium bowl. Mix in the remaining ingredients, combining all together thoroughly.

Steps to make Oatmeal Peanut Butter Casserole:
  1. Toast the 1-1/2 cups of walnuts. Now toast the oats. Shake the cream. Preheat oven to 350°Fahrenheit.
  2. Add 2 cups of instant oatmeal to a pot with the cream of coconut. Line a pan with wax paper. Cover the bottom with half the oats. Add the cooked oatmeal to the top of the oats. Take another sheet of wax paper and press down the cooked oatmeal.
  3. Take the sugar and sprinkle over the top of the cooked oatmeal. Add peanut butter over the top by the spoonful. Then take the wax paper and press the peanut butter on top. Carefully remove the paper that it doesn't peel the peanut butter off.
  4. Add the rest of the oats and the untoasted walnuts. Bake 45 minutes. Let set for 15 minutes.
  5. Add honey on top put under the broiler for 15 minutes rotating at 10 minutes. Remove from oven and let cool. Serve warm, room temperature, or chilled. I hope you enjoy!!!!

Serve them this peanut butter cup-inspired oatmeal, instead. Combine the oats and almond milk in a small bowl. Less sugar than store-bought means you can enjoy this peanut butter oatmeal granola any time of day. For this version, I decided to roll with an oat and peanut butter combination… and the result tastes exactly like peanut butter oatmeal cookies. Stir in the peanut butter and cinnamon.

So that’s going to wrap it up with this exceptional food oatmeal peanut butter casserole recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!