Sourdough Spelt Oats Pretzel Bites
Sourdough Spelt Oats Pretzel Bites

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sourdough spelt oats pretzel bites. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sourdough Spelt Oats Pretzel Bites is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Sourdough Spelt Oats Pretzel Bites is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sourdough spelt oats pretzel bites using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sourdough Spelt Oats Pretzel Bites:
  1. Prepare Organic spelt flour
  2. Get Organic oat flour
  3. Prepare organic AP flour
  4. Prepare salt
  5. Take melted butter
  6. Take brown sugar
  7. Take warm water
  8. Take sourdough starter
  9. Take dry yeast
  10. Get salt + 1/2 cup baking soda
  11. Get Coarse sea salt
Instructions to make Sourdough Spelt Oats Pretzel Bites:
  1. Pretty much follow the steps for making regular sourdough bread. Mix all wet ingredients and then adding flour, one cup at a time. The reason I add a small amount of dry yeast is for better rising and cutting the fermentation time. If you pursue nutrition then skip yeast and increase sourdough starter to 1 cup and ferment 6 hours.
  2. Allow the dough to rest and rise for 4-5 hours. Roll the dough into a long rope and cut it to 22 portions at 1 inch length. Shape it into pretzel bite size. Allow them to rest 15 minutes.
  3. Preheat the oven to 375F. Bring the water to a boil then add baking soda. Boil the pretzels at 7-8 per batch for 30 second. Remove with a large slotted spoon and set aside. Work on the rest of pretzels until finish.
  4. Spread all boiled pretzels on a baking sheet. Brush the tops with butter and sprinkle coarse salt. Bake into the oven and bake 15-18 minutes until the color turn into golden brown.

So that’s going to wrap it up for this exceptional food sourdough spelt oats pretzel bites recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!