Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, basil and parmesan popovers. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Basil and Parmesan Popovers is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Basil and Parmesan Popovers is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have basil and parmesan popovers using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Basil and Parmesan Popovers:
- Prepare 1 cup all purpose flour
- Get 7 oz Whole milk
- Get 1/2 tsp salt
- Make ready 2 eggs
- Make ready 1 Tblsp dry basil
- Take 1 Tblsp Parmesan Cheese
- Make ready 1/2 tsp melted butter
Steps to make Basil and Parmesan Popovers:
- In a blender add milk butter eggs, flour and butter mix till blended.
- Butter or grease pop over pan or muffin pan, pre-heat oven to 400 degrees.
- Pour batter in pan sprinkle basil and cheese on top,set aside for 10 minutes. When oven is ready put pan on middle rack and bake for 45 mins till they pop. Make sure inside is hollow, Serve immediately you dpread butter or jam
So that’s going to wrap it up for this special food basil and parmesan popovers recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
