Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, mississippi pot roast. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mississippi Pot Roast is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Mississippi Pot Roast is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have mississippi pot roast using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mississippi Pot Roast:
- Prepare 3-5 pound chuck roast
- Prepare 1 packet ranch dressing mix (powder)
- Make ready 1 packet dried onion soup mix
- Make ready 8-10 pepperoncini peppers
- Get 1/2 c. pepperoncini pepper juice
- Get 1/2 stick butter (1/4 cup)
Instructions to make Mississippi Pot Roast:
- I always use slow cooker liners in my crockpot! Easy clean up!!
- Place roast in crock pot, and top with all other ingredients. Cook on low for 8 hours.
- When finished, place over noodles, mashed potatoes, or make a sandwich!
So that is going to wrap it up for this special food mississippi pot roast recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
