Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, baked ziti with sausage. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Ziti with Sausage. this link is to an external site that may or may not meet accessibility guidelines. This baked ziti with sausage is a MAJOR family pleaser. It's similar to meat lasagna but without the fuss, easy enough for a weeknight but also special While the baked ziti is in the oven, throw together a big Italian salad and warm some bread, and a comforting, make-everyone-happy dinner is served.
Baked Ziti with Sausage is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Baked Ziti with Sausage is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook baked ziti with sausage using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked Ziti with Sausage:
- Prepare 1 lb pasta
- Make ready 1 olive oil
- Make ready 1 lb bulk sausage
- Get 1 large onion, chopped
- Make ready 4 clove garlic, minced
- Prepare 1 tbsp italian seasoning
- Make ready 1/2 tsp red pepper flakes
- Take 32 oz marinara sauce
- Make ready 8 oz mozzarella cheese
- Take 15 oz part-skim ricotta
- Make ready 1/2 cup parmesan, grated
- Take 1 tbsp fresh basil or rosemary, minced
A combination of sausage and pancetta delivery rich meaty flavor to the ziti while the addition of fresh basil gives it a delicious touch of brightness. Ultimate Baked Ziti - How to make Baked Ziti with Meat Sauce Cajun Shrimp Sausage Pasta Recipe: How To Make One-Pot Cajun Pasta. A classic pasta bake for busy weeknights, our Baked Ziti with Sausage is a guaranteed crowd pleaser.
Steps to make Baked Ziti with Sausage:
- Cook pasta until al dente in salted water (~1 tbsp salt).
- Toss pasta with drizzle of olive oil to prevent sticking.
- Heat 1-2 tbsp oil over med-high heat and brown sausage well.
- When meat is almost done, add onions and cook 4-5 minutes until translucent and starting to brown.
- Add garlic and herbs and cook 1 minute more.
- Stir in sauce and bring to simmer.
- Preheat oven to 350°F. Spread thin layer of sauce in bottom of casserole dish and dot with ricotta. Ladle some sauce into pasta to coat. Add 1/2 of pasta to dish and cover with more sauce and dots of ricotta. Repeat with remaining.
- Sprinkle top with mozzarella and parmesan. Bake until brown and bubbly, about 20 minutes.
You can easily find it in the deli at most supermarkets. Serve this satisfying Baked Ziti with Sausage just once, and your kids are sure to request it again and again. Ingredients in Baked Ziti: Onion, garlic, carrot, celery, sausage, tomato paste, salt, pepper, Italian seasoning, pasta, tomato basil sauce, cream Sausage: I recommend using Italian sausage for this recipe. You can also use a different coarse pork sausage if that's what you have on hand, the flavor. Easy Ricotta Baked Ziti with Sausage Recipe: Learn How To Make Baked Ziti with the No-Boil Method.
So that’s going to wrap this up with this special food baked ziti with sausage recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!