Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, eggless moist chocolate cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Eggless moist chocolate cake is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Eggless moist chocolate cake is something that I’ve loved my entire life.
Eggless Moist Chocolate Cake is a light, moist and delicious cake. I always love cakes with eggs but this time, I couldn't tell that this is actually. Eggless chocolate cake recipe with video & step by step photos - This simple moist, soft chocolate cake has no butter, no eggs, no milk in it except for the frosting which uses little butter & milk.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have eggless moist chocolate cake using 16 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Eggless moist chocolate cake:
- Prepare 3/4 cup + 2 tbsp all purpose flour
- Make ready 1/2 cup+1/3 cup powder sugar
- Make ready 1/4 cup + 2 tbsp cocoa powder
- Make ready 3/4 tsp baking powder
- Take 3/4 tsp baking soda
- Make ready 1/2 tsp salt
- Take 1/4 cup oil
- Make ready 1/4 cup curd
- Get 1/4 cup milk
- Make ready 1/4 cup + 2 tbsp hot water
- Get 1 tsp coffee powder
- Get 1/2 tbsp vinegar
- Take 1 tbsp vanilla extract
- Make ready Chocolate ganache
- Prepare 250 gm dark chocolate
- Prepare 125 ml fresh cream
Eggless Chocolate Cake that is soft, moist and delicious. This super easy eggless cake recipe is also made with with whole wheat flour. Soft, moist and chocolaty, this chocolate cake made without eggs makes great base for various chocolate frostings and chocolate cake desserts. This eggless chocolate cake was way before I started the blog and for some reason, I did not save the recipe.
Steps to make Eggless moist chocolate cake:
- Shift all the dry ingredients (flour, baking powder, baking soda, salt). Set aside
- In a mixing bowl add sugar and oil. Give it a good whisk until smooth. Add curd and keep whisking.
- Add vinegar and milk and whisk until well combined.
- Now mix the coffee powder with hot water and add this into the batter and whisk until well incorporated.
- Add shifted dry ingredients in the batter in batches. Mix until the flour disappear and batter become smooth and creamy. Do not overmix.
- Pour the batter into greased pans. Tap the pan pan a few times to release air bubbles.
- Bake at 180° C for 30 minutes. Test the cake with a toothpick to make sure the cake is well cooked. Set aside on the cooling rack.
- Prepare the frosting. In a large bowl add chocolate and cream and microwave it for 40 sec.and mix until it smooth. If the chocolate is not smooth you may put it into the microwave for another 30-40 sec. to prevent any lumps. The chocolate will be runny at this point. Refrigerate the chocolate for about 30 min to get a thicker consistency.
- Now our cake cooles down so cut it into 2 equal halves.
- Take a layer of cake brush some milk add frosting then place the second layer carefully and coat the cake with frosting.
- Now decorate the cake with some chocolate decoratives and cherrys or according to your choice.
- Now it is ready to serve enjoy this with your family.
The eggless chocolate cake turned out so moist and together with the icing it was no different than the usual cakes. We did not taste/smell the tofu at all. Beautiful and moist and sinful chocolate cake…I am sure your bake sale would have been a super duper hit!!! With a chocolate or nutella ganache.it must taste heavenly…or even with a dusting of castor sugar!!! This chocolate mug cake recipe has no eggs and can be made for one or two (if you like to share).
So that is going to wrap this up for this special food eggless moist chocolate cake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
