Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, pasta carbonara. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Pasta Carbonara is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Pasta Carbonara is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have pasta carbonara using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pasta Carbonara:
- Make ready 1 packet Taglietelle Pasta
- Take 400 gm diced bacon
- Make ready 2 Portabello Mushroom
- Take 1 cup double cream
- Get 1 bunch coriander
- Make ready 2 eggs
- Prepare 2 cloves garlic
Instructions to make Pasta Carbonara:
- Boil Pasta in salt water and butter till el dente
- In seperate pan/wok, fry the diced bacon till dry.
- Add the portabello mushrooms, garlic, and diced onions to the fried bacon.
- Once cooked, add the pasta to the bacon mushroom mix and stir.
- In a seperate bowl, mix the two eggs and cream and milk and add to the pasta bacon mushroom mix
- Add coriander at the end for garnish. And enjoy your pasta carbonara
So that’s going to wrap this up with this special food pasta carbonara recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
