Soft Baked Pretzels
Soft Baked Pretzels

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, soft baked pretzels. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Soft Baked Pretzels is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Soft Baked Pretzels is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook soft baked pretzels using 11 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Soft Baked Pretzels:
  1. Prepare milk
  2. Get dry active yeast (1/4 tsp)
  3. Make ready brown sugar
  4. Get all purpose flour
  5. Prepare butter, softened
  6. Take salt
  7. Take baking soda
  8. Make ready warm water
  9. Get Coarse salt,
  10. Take Sesame seeds,
  11. Get butter melted
Steps to make Soft Baked Pretzels:
  1. Warm the milk in the microwave for 45 seconds or until warm.(but not hot) stir in your yeast and set aside 4 min.
  2. Pour your milk mixture into a large bowl and mix in your brown sugar using spoon (I just used a wooden spoon) once mixed in, stir in 1 cup of the flour until just combined
  3. Add your softened butter along with the remaining 1 1/4 cup flour and salt. Mix by hand until it all comes together
  4. Turn out onto lightly floured surface. Knead the dough for about 6 min.
  5. Bring together in a big ball and place into a greased bowl, cover with plastic wrap.Set aside to rise for 1 hour in a warm place
  6. After an hour: punch the dough then divide into 6-8 pieces for large pretzels.
  7. Preheat oven to 450°F
  8. Mix the 1.5 cups water and baking soda in a shallow bowl or dish.
  9. Roll out each piece using palms into long tubes (about 12 inches) then form into shape.
  10. Dip each pretzel in the baking soda water than place on lightly greased baking sheet.
  11. Sprinkle with coarse salt and your sesame seeds (or poppyseeds or anything else you want to top the pretzels with)
  12. Bake in oven for 11 minutes.
  13. Once out of the oven, brush with the melted butter. Enjoy!

So that’s going to wrap it up with this special food soft baked pretzels recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!