Tomato Basil Soup / with grilled cheese
Tomato Basil Soup / with grilled cheese

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, tomato basil soup / with grilled cheese. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

This grilled cheese and tomato soup dynamic duo just got a major upgrade from the shelf-stable stuff. Add chicken stock, salt, and pepper; bring to a boil. Feel free to reheat it in the microwave or on the stovetop!

Tomato Basil Soup / with grilled cheese is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Tomato Basil Soup / with grilled cheese is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have tomato basil soup / with grilled cheese using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tomato Basil Soup / with grilled cheese:
  1. Prepare 1 (28 oz) can diced tomatoes Basil and garlic and oregano or 3-4 regular size cans
  2. Take 2 cups chicken stock
  3. Take 1 cup water
  4. Get Pinch salt and pepper
  5. Take 1/2 cup heavy cream
  6. Make ready Grilled cheese
  7. Take Bread
  8. Prepare Butter
  9. Get Cheese

Here you combine several pounds of fresh tomatoes Yes just picture it, a perfectly toasted, golden, crisp crusted, gooey, melty grilled cheese crouton soaking in a perfectly fresh roasted tomato basil soup. Add tomatoes and juices, gently crushing whole tomatoes with a wooden spoon. Ladle soup in bowls, drizzle with a bit of cream (stir it in so it creates a pretty pattern), and garnish with basil leaves. Serve with grilled cheese bites on the side.

Instructions to make Tomato Basil Soup / with grilled cheese:
  1. In food processor or blender blend all the tomatoes. Many need to do in batches don’t over load.
  2. Add tomatoes in a pot or Instant pot/ ninja foodie.
  3. Add salt and pepper to taste, water, and chicken stock.cook until it bubbling, stirring occasionally. For instant pot use sautéed mode.
  4. Meanwhile make the grilled cheese, and when soup is done remove from heat and let cool down some. After all of the grilled cheese sandwich are all made… add in the 1/2 cup of heavy cream to the soup and blend it in well. Done ✅
  5. Notes- if you don’t have any chicken stock, use 2 cups of water and 3 chicken bouillon cubes, that what I used I hardly ever have any stock.

How to make homemade Tomato Basil Soup and Grilled Cheese the perfect healthy comfort food for this Temporary Quarantine season. Tomato-Basil Soup with Grilled Cheese Croutons. What tomato soup is complete without a grilled cheese? In this recipe, make adorable grilled cheese croutons for dunking and dipping in this quick weeknight staple dinner. You'll love the rich creaminess of this delicious soup with Greek yogurt!

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