Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, till vale donuts&pretzels🥨🍩. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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TILL VALE DONUTS&PRETZELS🥨🍩 is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. TILL VALE DONUTS&PRETZELS🥨🍩 is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have till vale donuts&pretzels🥨🍩 using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make TILL VALE DONUTS&PRETZELS🥨🍩:
- Get all purpose flour or maida
- Take wheat flour or atta
- Make ready baking powder
- Prepare baking soda
- Prepare semolina or suji
- Prepare Till to decorate
- Prepare cup curd
- Get oil
- Take sugar
- Make ready butter
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Instructions to make TILL VALE DONUTS&PRETZELS🥨🍩:
- Strain all dry ingredients and mix well except sugar
- Now mix curd+sugar+oil+butter.whisk until it looks like a thick mixture
- Now mix it with dry ingredients and make a very hard dough
- Rest it for 2 hours to get fluffy dough
- Now make pretzels or donuts.when you make small balls of dough then sprinkle some till before flatten them.now deep fry them at very low flame and enjoy super yummy donuts and pretzels
- Stay safe stay healthy
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