Name: Step-by-Step Guide to Make Speedy Perfect Baked Ziti
Prep time: 16 min
Cook time: 50 min
Yield: 1
Cuisine: American
Ingredients: 1 lb ground beef; 1 lb ziti pasta; 1 can three cheese sauce; 1/2 cup shredded cheddar cheese; 1 cup shredded mozzarella cheese; 8 oz sour cream; 1 salt; 1 ground black pepper; 1 italian seasoning; 1 minced onion; 1 butter

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, perfect baked ziti. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked Ziti - classic Italian American comfort food of pasta baked with sausage, tomato sauce and all kinds of gooey It makes for a perfect midweek or weekend meal, or a hot dish to bring to a potluck. Baked Ziti is so much more than just a Bolognese pasta bake…. It's a big, juicy baked pasta that's Cosy food that's easy enough for midweek yet worthy of company.

Perfect Baked Ziti is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Perfect Baked Ziti is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have perfect baked ziti using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Perfect Baked Ziti:

Get 1 lb ground beef
Take 1 lb ziti pasta
Take 1 can three cheese sauce
Make ready 1/2 cup shredded cheddar cheese
Prepare 1 cup shredded mozzarella cheese
Prepare 8 oz sour cream
Make ready 1 salt
Make ready 1 ground black pepper
Prepare 1 italian seasoning
Take 1 minced onion
Make ready 1 butter

Baked ziti is a dish that has a special place in both Jack's heart and mine. With the holidays right around the corner, I thought now would be the perfect time to share my baked ziti recipe. Sure, baked ziti technically uses ziti noodles, but using a different shape won't totally mess up your recipe. Check out these tips and tricks to learn how to make the perfect moist baked ziti, prepare.

Steps to make Perfect Baked Ziti:

Preheat oven to 350°
Bring salted water to a boil.
Brown ground beef. Thoroughly chop with spatula and season with salt and pepper.
Cook pasta.
When beef is cooked, mix in sauce and sprinkle italian seasoning and minced onion. Simmer.
Mix sour cream, mozzarella and cheddar cheese in a bowl.
Layer buttered pan as follows: pasta, sauce, sour cream + cheese mixture, pasta, sauce. Sprinkle mozzarella on top.

This baked ziti recipe is layers of pasta with meat sauce and three types of cheese, all cooked together to golden brown perfection. A hearty dinner option that's perfect for feeding a crowd! Ultimate Italian Baked Ziti creamy casserole with a homemade meat sauce, super EASY to make and super Also, the baked ziti you made last night tastes even better as leftovers, so save some for later. Baked ziti is one of those classic Italian pastas that we have to order whenever we see it. But perfecting ziti at home is actually easy—all it takes is a good meat sauce.

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