Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sheree's baked ziti. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Ziti - classic Italian American comfort food of pasta baked with sausage, tomato sauce and all kinds of gooey, yummy cheeses. Baked Ziti is so much more than just a Bolognese pasta bake…. It's a big, juicy baked pasta that's loaded with flavour from a healthy dose of seasonings and topped with a generous amount of cheese. baked ziti with whole green beans dinner.
Sheree's Baked Ziti is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Sheree's Baked Ziti is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have sheree's baked ziti using 19 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sheree's Baked Ziti:
- Make ready pasta and sauce
- Take 1 lb ground meat (sometime i use Italian sausage and ground beef)
- Prepare 1 small onion , minced
- Prepare 1/2 small green bell pepper
- Make ready 2 clove garlic, minced
- Get 1/4 tsp pepper
- Take 1 dash salt (1\8 tsp)
- Prepare 8 oz penne or ziti pasta
- Get 24 oz of your favorite spaghetti sauce (i like prego)
- Take ricatto filling
- Take 1/2 tbsp basil (i use dried)
- Prepare 1/2 tbsp oregano (i use dried)
- Make ready 1/2 cup shredded parmesan
- Prepare 1 1/2 cup container of ricatto (i use cottage cheese drained if i don't have ricatto)
- Get 2 large eggs
- Prepare 1 pinch of garlic (1\8 tsp)
- Get 1 pinch salt (1\8 tsp)
- Prepare extra
- Make ready 2 cup mozzarella cheese
This amazing baked ziti recipe is lightened up with roasted vegetables. This baked ziti has all of lasagna's saucy, mozzarella-topped appeal, but is easier to pull off on a regular weeknight. This Easy Baked Ziti Recipe is a fabulous no-stress, no-fail dinner recipe that tastes great, looks beautiful, and couldn't be simpler to throw together. Ultimate Italian Baked Ziti creamy casserole with a homemade meat sauce, super EASY to make and super cheesy (three cheeses!) filling in under an hour.
Steps to make Sheree's Baked Ziti:
- bring about 5 cups of water with 2 tsp of salt. bring it to a rolling boil.., add pasta stir well so the outside kinda cooks… turn it down to med..,, let it cook between 7-9 minutes.,,, should all dents….put colander over a bowl.,, to catch pasta water…
- put very small amount of olive oil to just cover the bottom of the pan…add onion and bell pepper with pan on med… if using Italian sausage remove from casing…,, if just using ground beef they crumble it…. I use an old potato masher to fry meat add garlic powder,,,..salt and black pepper to taste…
- drain ground beef.. but don't rinse…. add to drained pasta in your stock pot….
- stir pasta and meat mix well…. put pasta sauce in pan and best through.. while waiting on this… mix your ricatto, basil. oregano, 2 eggs, and Parmesan cheese…. mix very well…
- mix cheese mixture with pasta/meat mixture…. spray a casserole dish and put 1/2 the mixture in the pan cover with mozzarella cheese….. please the other half of mixture on the top and cover with mozzarella….
- bake at 375° for 30-35 minutes until fold and bubbly,., I make a vinaigrette salad to go with it and Texas toast..
- *** I did not add sugar because I'm using spaghetti sauce and it usual has some sugar in it..
Baked ziti is a casserole-type dish consisting of tubular pasta called ziti that is baked with a variety of other ingredients, mostly chunky sauces, cheese, meat, and vegetables such as mushrooms, peppers. This Slow Cooker Baked Ziti is actually made completely in the crockpot – even the pasta! It is so much easier than the traditional version! RECIPE VIDEO. Baked Ziti - Ziti pasta is combined with tomatoes and cheese, topped with bread crumbs, and baked until bubbly. When the baked ziti delivery from Parm arrived at the office, it clinched it for me.
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