Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, candied yams. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Candied yams are a classic Southern side dish, especially when it comes to Thanksgiving. Even though Mama makes the same sweet potato casserole every year, she won't be offended if you bring these candied yams once she tries them. Lightly spiced and oh-so-sweet, these candied yams will become a mainstay in your Thanksgiving recipe lineup.
Candied yams is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Candied yams is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook candied yams using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Candied yams:
- Take marshmallows
- Prepare 3 large yams
- Get 1/2 tsp ground cinnamon
- Prepare 1 stick butter
- Prepare 1 cup brown sugar
- Make ready 1/4 tsp ground nutmeg
- Take 1/2 cup heavy cream or milk
Candied yams are like a little preview of dessert, a treat for the sweet tooth before the serious business of pies and ice creams begin in earnest. As an adult, I now realize that candied yams properly occupy the middle position between the mashed potatoes and the cranberry sauce. Potatoes are starchy and rich with butter and cream, while the. Southern candied yams is a old fashioned sweet potato side dish that's slow cooked in a candied mixture on the stove-top.
Steps to make Candied yams:
- Pre heat oven 350. Boil a large pot of salted water. Peel skin off and wash yams. Cut and cube . Add cubed yams to boiling water. Cook until soft . About 10 minutes. Taste test every so often to feel texture.
- Drain and return to pot. Add butter, heavy cream, brown sugar, cinnamon, and nutmeg. Mash and blend together .
- Grease a baking dish and pour yams into dish. Top with mini marshmallows. Place in oven and bake 15 to 20 minutes. Remove and let sit for at least 5 minutes. Enjoy
The mixture contains, brown and white sugar, with butter, warm cinnamon, nutmeg, vanilla extract and orange juice concentrate. The candied mixture that I pour over my candied yams is a combination butter, sugar, and yummy spices such as ground cinnamon, ground nutmeg, and dash of ground clove! Making these southern baked candied yams is super easy. Southern Candied Yams (Sweet Potatoes) Sweet potatoes baked in a spiced, sugar syrup. Candied Yams We eat a lot of sweet potatoes here in the Deep South, and especially in Mississippi and Louisiana, because they are state crops for us, fresh and in abundance, especially in the fall and winter months.
So that’s going to wrap this up with this special food candied yams recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
