Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, 泰式羅勒炒豬肉碎炒飯 thai basil minced pork fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Serve it with a sunny side up on top and you've got a delicious lunch. This is a dish that is easy to make and satisfying to eat. Definitely a must order for me every time I visit a Thai restaurant.
泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. 泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook 泰式羅勒炒豬肉碎炒飯 thai basil minced pork fried rice using 12 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make 泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE:
- Get 1 cup rice
- Make ready 4 pcs - eggs
- Get 300 grams - ground pork
- Get 1 box - of basil leaves (sweet basil works too)
- Take 5 - long beans (cut into 1 inch)
- Get 2 - chilli padi
- Prepare 2 cloves - shallots (optional)
- Prepare 6-8 cloves - minced garlic (optional)
- Make ready 1 tablespoon - Soy sauce (I used coconut aminos)
- Prepare Half tablespoon - fish sauce
- Get 2.5 tablespoons - brown sugar (I used cane sugar)
- Take 15 teaspoons - Chicken broth / stock (optional)
So time to prep the sauce of the meat before preparing your ingredients. Thai Basil Fried Rice is my absolute favorite fried rice recently! I had with chicken, I had with pork, I had with tofu, I had with impossible meat and I So my Thai basil fried rice had to be with shrimp, but you can use any protein you prefer, it will all work! Pound garlic and thai cili together in a mortar and.
Steps to make 泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE:
- Precooked rice to cool down
- Chop basil leaves and set aside
- Heat the pan with oil (I don't like it too oily hence I only used 1 teaspoon to 1 tablespoon of oil) once heat is up add in garlic, shallots and chilli (if you are too lazy to cut garlic and shallots you may just add in chilli)
- Added in ground pork - stir fry till it's about 70% cooked then add the long beans
- Once the pork is about done, start adding seasoning
- 2.5 tablespoons - Oyster sauce >>> 1 tablespoon - Soy sauce >>> Half tablespoon - fish sauce >>> 2.5 tablespoons - brown sugar
- Continue to stir fry the pork with the seasonings till the long bean is cooked to your liking
- Scoop up cooked basil minced pork in a bowl
- Beat 4 eggs, add in 15 teaspoons chicken broth or water in eggs while beating
- Stir fried the egg till 90-95% cooked then pour in rice. Stir fry till even and make sure eggs are fully cooked.
- Pour in cooked basil minced pork
- Stir fry evenly, and adjust taste with fish sauce if needed (it tasted just right for me without adding more seasoning)
- Sprinkle chopped basil leaves
- Stir fried for 5 min more, off heat
- Plate, serve and enjoy 😋😋
Serve a pork stir-fry with plenty of plain rice to balance its powerful Thai flavors and you'll soon be in Thai food heaven! There are two keys to this dish: first, make sure you use enough basil, and second, get yourself this secret Thai ingredient: Golden Mountain Sauce (see more on this sauce. Recipe for Thai basil pork stir-fry. It is a very popular street dish in Thailand and very easy to cook at home! The unique mild and pleasant medicinal taste of holy basil is signature in this classic Thai dish.
So that is going to wrap it up with this special food 泰式羅勒炒豬肉碎炒飯 thai basil minced pork fried rice recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
