Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy tuna casserole/peas & carrots. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Creamy Tuna Casserole/peas & carrots is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Creamy Tuna Casserole/peas & carrots is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have creamy tuna casserole/peas & carrots using 12 ingredients and 22 steps. Here is how you cook that.
The ingredients needed to make Creamy Tuna Casserole/peas & carrots:
- Take cream of mushroom
- Take cream of celery
- Make ready evaporated milk
- Make ready frozen peas/carrots
- Take albcore tuna
- Prepare sharp cheddar cheese
- Take mild cheddar cheese
- Make ready Italian bread crumbs
- Prepare package large wide egg noodles
- Prepare spray oil
- Take dried minced onion
- Prepare lemon pepper spice
Steps to make Creamy Tuna Casserole/peas & carrots:
- preheat oven to 350°F
- drain tuna
- put tuna in bowl and chop till small
- add lemon pepper spice and mix well
- while tuna sits with spice bring water to boil on stove with a big pan
- when water is boiling put noodles in pan for 7 minutes al dente
- go back to tuna and mix again, tuna smell should be gone
- in a second bowl add cream of mushroom, celery and evaporated milk and mix with whisk
- add minced onion and mix well
- put tuna into liquid mixture and mix well
- put peas and carrots into mixture and mix again
- check noodles they should be done and drain thoroughly
- spray large pan or Pyrex with spray oil heavily
- put noodles in pan and spread evenly, add about a half cup water to the pan
- spread mixture on top of noodles evenly (like frosting)
- put mild cheddar cheese on top
- put bread crumbs on top
- spray with spray oil the bread crumbs/cheese mixture
- put in oven uncovered for 40 minutes
- use a loose fitting foil at end of baking to have a less hard topping
- cook more or less depending on oven
- let stand for 10 minutes before serving
So that’s going to wrap this up with this special food creamy tuna casserole/peas & carrots recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!