Thai Basil Beef
Thai Basil Beef

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, thai basil beef. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Thai Basil Beef is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Thai Basil Beef is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have thai basil beef using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Thai Basil Beef:
  1. Get 2 tablespoons vegetable oil
  2. Prepare 1 onion sliced
  3. Prepare 6 gloves garlic chopped
  4. Make ready 1 inch ginger minced
  5. Prepare 1 red pepper sliced
  6. Make ready 1 pound lean ground beef
  7. Make ready 1 cup Thai basil leaves chopped
  8. Get 3 scallions chopped
  9. Get Ingredients for sauce
  10. Prepare 2 teaspoons brown sugar
  11. Take 2 tablespoons fish sauce
  12. Take 6 tablespoons soy sauce
  13. Make ready 3 tablespoons oyster sauce
  14. Prepare 1/2 cup water
  15. Prepare 1 tablespoon chili paste (optional)
  16. Make ready 1 teaspoon corn starch
Steps to make Thai Basil Beef:
  1. Mix ingredients for sauce and set aside
  2. Add oil to wok or large pan over medium high heat
  3. When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min
  4. Turn stove to high heat and add ground beef. Break beef into small pieces
  5. When beef is no longer pink, stir in sauce and cook for 2 minutes
  6. Add the basil and stir fry until the basil wilts.
  7. Top with scallions and enjoy over short grain white rice!

So that is going to wrap this up with this special food thai basil beef recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!