Beef, Bacon, and Vegetable Soup
Beef, Bacon, and Vegetable Soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, beef, bacon, and vegetable soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beef, Bacon, and Vegetable Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Beef, Bacon, and Vegetable Soup is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have beef, bacon, and vegetable soup using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef, Bacon, and Vegetable Soup:
  1. Take 2 cups chopped cabbage
  2. Take 1 small white onion
  3. Make ready 1 small red onion
  4. Take 32 ounces meat spaghetti sauce I used Mids brand
  5. Get 1 large carrot
  6. Take 1 cup sliced celery
  7. Get 1/2 teaspoon white ground pepper
  8. Prepare To taste salt
  9. Take 1 teaspoon granulated garlic powder
  10. Take 1/4 pound smoked bacon
  11. Take 1 pound ground sirloin
  12. Prepare 1/2 pound frozen French fries
  13. Take 1/2 teaspoon fennel seed
  14. Get 1 pint water
Instructions to make Beef, Bacon, and Vegetable Soup:
  1. Wash and chop the vegetables.
  2. Slice the bacon and cook render the fat. Add the pepper. Stir for a minute.
  3. Add the fennel seeds, French fries, beef, and vegetables, stir coating them all. Add salt, cover and simmer till tender stirring as needed.
  4. When the vegetables are tender add the garlic give a good stir. Add the sauce. Add the water. Simmer 15 minutes.
  5. Serve I hope you enjoy!

So that’s going to wrap this up with this exceptional food beef, bacon, and vegetable soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!