Sultan Chicken Broccoli Potato Au Gratin
Sultan Chicken Broccoli Potato Au Gratin

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sultan chicken broccoli potato au gratin. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sultan Chicken Broccoli Potato Au Gratin is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Sultan Chicken Broccoli Potato Au Gratin is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sultan chicken broccoli potato au gratin using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sultan Chicken Broccoli Potato Au Gratin:
  1. Take boneless chicken breast
  2. Make ready 1 large potato
  3. Prepare head broccoli -rinsed & chopped
  4. Take cream of broccoli can soup
  5. Get cheddar broccoli powdered soup mix (optional)
  6. Make ready chopped onion
  7. Prepare curry
  8. Get fenugreek
  9. Prepare citric acid (limesalt)
  10. Get tumeric
  11. Take mozzarella
Instructions to make Sultan Chicken Broccoli Potato Au Gratin:
  1. Thick slice potato (like large coins) -boil until tender
  2. Heat mix cream of broccoli/cheddar broccoli soup mix & water (min 10 min)
  3. Slice chicken semi-thin, add to hot olive oil & onion in skillet (seasoning with pinches of limesalt, curry, & fenugreek. -optional pinches of turmeric for color)
  4. In a casserole dish, layer soup mix, broccoli, potato, chicken, and mozzarella. Leaving mozzarella as final topping
  5. Bake at 375 for 30 min, or until cheese is bubbling brown
  6. We serve in bowls with French baguette or fresh khubz
  7. Our casserole dish was already overflowing with plenty of extra left over ingredients. We layered in another casserole dish and fridge stored for cooking the next day. The flavors really developed overnight, and it was AMAZING(!!!!) lunch dish.

So that’s going to wrap it up with this special food sultan chicken broccoli potato au gratin recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!