Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baked ziti. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked Ziti is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Baked Ziti is something that I’ve loved my whole life. They’re fine and they look wonderful.
Baked Ziti - classic Italian American comfort food of pasta baked with sausage, tomato sauce and all kinds of gooey, yummy cheeses. Baked Ziti is so much more than just a Bolognese pasta bake…. The best recipe for baked ziti casserole.
To get started with this recipe, we have to prepare a few components. You can have baked ziti using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Ziti:
- Get 1 lb ziti noodles
- Make ready 4 C tomato-meat sauce
- Take 8 oz spinach
- Take 5 roma tomatoes; thick julienne & halved
- Get 2 roasted red bell peppers; thick julienne & halved
- Make ready 2 C mozzarella
- Make ready 1/2 C grated parmesean
- Get 1 t crushed pepper flakes
- Make ready 3/4 oz basil; chiffonade
- Prepare 1/2 bundle parsley; chiffonade
- Take 1 large pinch kosher salt
It's basically some kind of tomato or meat sauce baked in a dish with some kind of cheese and, of course, ziti noodles—unless you're me. Baked Ziti Is Lasagna's Chill, Laid-Back Cousin. Lasagna and baked ziti share a lot of the same ingredients, but I find that baked ziti is a lot easier to throw together and serve. Ultimate Italian Baked Ziti creamy casserole with a homemade meat sauce, super EASY to Baked Ziti is the ultimate in Italian Casserole dishes and I'd feel like I was holding back if I didn't tell you that.
Instructions to make Baked Ziti:
- Heat tomato-meat sauce in a seperate sauce pot to a simmer.
- Boil noodles in salted water until al dente. Drain.
- In a large mixing bowl, combine cooked noodles, 1 C mozzarella, tomatoes, pepper flakes, roasted bell peppers, spinach, parsley, and basil. Add a pinch of salt. Mix together. Transfer to a large casserole dish. Sprinkle remaining cheese atop.
- Bake uncovered at 350° for approximately 15- 20 minutes or until cheese is bubbly.
- Variations; Rosemary, thyme, sherry, balsamic, slivered or roasted garlic, fire roasted diced tomatoes, red wine, red wine vinegar, red onion, fennel, bacon, oregano, zucchini, pancetta, arugula, other colors roasted bell peppers, raw bell pepper, bacon, oregano, yellow squash, capers, celery, scallions, fennel, sopressata, salami, capicola, pastrami, ham, pepperoni, sausage, goat cheese, pecorino, ricotta, romano, gruyere, parmigiano reggiano, jalapeños, paprika, chives, eggplant, leeks, pepperjack cheese, mushrooms, olives, sage, savory, shallots, tarragon, chervil, marjoram, extra virgin olive oil
Cook the ziti until not quite al dente. A saucy, cheesy Baked Ziti Recipe! With a robustly flavored homemade tomato sauce (made with Italian sausage), ricotta and melty, bubbly mozzarella cheese, this is comfort food at its finest. This amazing baked ziti recipe is lightened up with roasted vegetables. This baked ziti has all of lasagna's saucy, mozzarella-topped appeal, but is easier to pull off on a regular weeknight.
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