Tomato Basil Pasta
Tomato Basil Pasta

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tomato basil pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

This easy tomato basil pasta features that classic pairing of ripe tomatoes and peppery basil, taken to new heights with tangy balsamic and Parmesan cheese. Save time and money with this simple and tasty sauce, great with pasta, meat or fish. Tomato Basil Pasta is a quick and easy recipe made with tender penne pasta and juicy grape tomatoes.

Tomato Basil Pasta is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Tomato Basil Pasta is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook tomato basil pasta using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tomato Basil Pasta:
  1. Prepare 1-2 tbsp olive oil
  2. Take 1 medium onion
  3. Make ready 1 bunch fresh basil
  4. Get 2 cloves garlic
  5. Make ready 1 tbsp balsamic vinegar
  6. Prepare 9-10 ripe tomatoes
  7. Prepare 1 pinch salt
  8. Take Black pepper
  9. Take Spaghetti
  10. Get Parmesan cheese

It's easily the BEST tomato basil pasta I've ever had, but yes… it's high maintenance. Italian, Pastas, Basil, Spaghetti, Tomato, Dinner, Weekday, Main Course, Fall, Vegetarian. And we're celebrating with this Tomato Basil Pasta LOADED with burrata cheese and toasted breadcrumbs. My homemade Basil Vinaigrette that I can't live without - obviously.

Instructions to make Tomato Basil Pasta:
  1. Mise En Place: Pick basil leaves- leave a few to garnish. Roughly chop the remaining leaves and save the stalks. Peel and finely slice the onion and garlic. Roughly chop the tomatoes.
  2. Put a saucepan on medium heat. Add 1 tbsp of olive oil & add the onion. Cook for around 7 minutes, or until soft and lightly golden. Stir in the garlic and basil stalks for a few minutes.
  3. Add the tomatoes and balsamic vinegar. Season with a pinch of salt and pepper. Continue to cook for around 15 minutes, stirring occasionally.
  4. Stir in chopped basil leaves. Reduce to low, leave to tick away. Meanwhile, bring pasta water to a boil and salt heavily. Add spaghetti and cook until al dente (box will specify minutes). Reserve a cup of pasta water; Drain pasta once finished.
  5. Add a splash of pasta water to the sauce if it’s too thick. Toss spaghetti in and use tongs to toss well.
  6. Serve with reserved basil leaves, Parmesan cheese, and an olive oil drizzle.

Quick tomato and fresh basil pasta sauce. It's the perfect dish for any night of the week and can easily be customized to include a. It's no secret we LOVE pasta around here! And I have a feeling you love it Because this one pot pasta tomato basil pasta is so delicious! And easy, because the sauce and.

So that’s going to wrap it up with this exceptional food tomato basil pasta recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!