πŸ₯”πŸ§€ Hash Brown πŸ§€πŸ₯”
πŸ₯”πŸ§€ Hash Brown πŸ§€πŸ₯”

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, πŸ₯”πŸ§€ hash brown πŸ§€πŸ₯”. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

πŸ₯”πŸ§€ Hash Brown πŸ§€πŸ₯” is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. πŸ₯”πŸ§€ Hash Brown πŸ§€πŸ₯” is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have πŸ₯”πŸ§€ hash brown πŸ§€πŸ₯” using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make πŸ₯”πŸ§€ Hash Brown πŸ§€πŸ₯”:
  1. Take 2 large potatoes (or 4 medium size)
  2. Make ready 2 tbsp all purpose flour
  3. Take 1/4 cup grated cheddar cheese
  4. Get 1/2 tsp garlic powder
  5. Get 1/2 tsp onion powder
  6. Take to taste salt & pepper
Steps to make πŸ₯”πŸ§€ Hash Brown πŸ§€πŸ₯”:
  1. Peel potatoes and grate them using a box grater. Set aside in a bowl of cold water. - Mix and leave for about 5 minutes. Transfer potatoes in a cheesecloth or strainer. Squeeze until all water comes out and drained. - Fry potatoes over medium heat with tsp oil for about 4-5 minutes. Turn off heat and let it cool for few minutes.
  2. Add in flour, cheese and season with garlic powder, onion powder, salt and pepper to taste. Mix until well combined. - Scoop about big golf ball size. shape into round and then shape into hash brown. (wet your hand using oil so it won't stick). - fry in batches until golden brown or freeze if you like.

So that’s going to wrap this up for this special food πŸ₯”πŸ§€ hash brown πŸ§€πŸ₯” recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!