Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, simple roast turkey. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Simple, perfect roast turkey just like grandma used to make. Seasoned with salt and pepper, and basted with turkey stock, the flavors of the turkey really stand out. Remove any giblets from the cavity and reserve for stock or gravy.
Simple roast turkey is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Simple roast turkey is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook simple roast turkey using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Simple roast turkey:
- Take 1 turkey. we had a 12 pound bird.
- Get 1/4 cup unsalted butter
- Take 1 salt and pepper to taste
- Prepare 1 1/4 tsp each dried thyme, poultry seasoning and garlic powder. feel free to use regular garlic.
Several sprigs fresh herbs, such as; thyme, parsley. Do not add water to pan. Roasting time will vary if turkey is covered or placed in an oven-cooking bag. The BEST Thanksgiving Turkey recipe that packs all of the flavor and juiciness you expect from the perfect Thanksgiving turkey, with none of the stress!
Steps to make Simple roast turkey:
- First pull all the insides out your bird and keep for stock, gravy or dressing (stuffing) if you like. She just discarded them. Wash and pat the bird dry.
- Next mix your butter with your seasonings and mix mix mix. Once completely mixed, run your finger between the skin and breast meat to loosen up the skin. Place one tablespoon of the mixture under the skin and rub to spread around. Smear the remaining butter over the bird and place in the roaster set at 300. Cook for about 2 hours and check for doneness. Now the bird wont brown to well so you can put it i the oven to brown some. Your bird will be fall off the bone tender when thru. Hope you enjoy her recipe.
Plus a step by step tutorial for how to cook the perfect turkey. Not only is this roasted turkey recipe fool-proof and easy to make, it will exceed expectations as the centerpiece of your Thanksgiving feast! Any turkey will taste better if brined in salt for a day or two before cooking. Brining is not necessary but it is a good idea. This method has become popular over the last few years and involves immersing the turkey in a salt-water solution or dry-brining in salt for a day or so before cooking.
So that is going to wrap it up with this special food simple roast turkey recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
