Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ranch roasted potatoes. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Ranch Roasted Potatoes is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Ranch Roasted Potatoes is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have ranch roasted potatoes using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ranch Roasted Potatoes:
- Prepare -20 small yukon gold potatoes, halved and quartered.
- Take salt
- Prepare dry ranch ranch dressing mix
- Make ready canola oil
Instructions to make Ranch Roasted Potatoes:
- Preheat oven to 425°.
- Line a baking sheet with foil. Set aside.
- Cut washed potatoes in half, then in quarters. Put them in a large ziplock bag and add the envelope of dry ranch dressing mix and oil.
- Shake the bag well in order to coat all of the potatoes well.
- Spread potatoes out on the foil lined baking sheet and bake for about 20 minutes, stirring halfway through.
- Sprinkle with added salt if desired once removing from oven. I sprinkled mine with Texjoy brand Spicy Steak Seasoning when they came out per my rommates preferences….totally awesome!
So that’s going to wrap it up for this special food ranch roasted potatoes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
