Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hashbrown hamburger casserole. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Hashbrown Hamburger Casserole is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Hashbrown Hamburger Casserole is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have hashbrown hamburger casserole using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hashbrown Hamburger Casserole:
- Prepare 2 lb hamburger
- Take 1/2 medium onion, chopped
- Make ready 10 1/2 oz cream of chicken
- Make ready 10 1/2 oz cream of mushroom
- Get salt and pepper
- Make ready your favorite seasonings
- Take 8 oz blanco velveta block sliced
- Get 28 oz o'brien hashbrown potatoes
- Make ready 1 cup shredded Monterey jack cheese
Instructions to make Hashbrown Hamburger Casserole:
- Preheat oven to 350°F.
- Brown hamburger meat, add onion and saute until onions are soft.
- Mix in soups and heat through. Pour into a 13x9 glass baking dish. Lay slices of blanco cheese over meat mixture to cover.
- Layer hashbrowns on top. Bake for about 45 minutes. Sprinkle shredded monterrey jack over top and heat till melted.
So that is going to wrap this up for this special food hashbrown hamburger casserole recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
