#vegetarian # pumpkin with farata#
#vegetarian # pumpkin with farata#

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, #vegetarian # pumpkin with farata#. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

#vegetarian # pumpkin with farata# is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. #vegetarian # pumpkin with farata# is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have #vegetarian # pumpkin with farata# using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make #vegetarian # pumpkin with farata#:
  1. Prepare For pumpkin curry
  2. Get 500 g pumpkin
  3. Get 1 small onino
  4. Take 1 chilli
  5. Get 1 tspoon salt
  6. Make ready 1 tbsp sugar
  7. Take Spring onion
  8. Take 1 tbsp oil
  9. Prepare 1/4 cup water
  10. Make ready For farata
  11. Make ready 2 cups plain flour
  12. Get 1/2 cup water
  13. Get 1 pinch salt
  14. Take 1 tbsp oil
Steps to make #vegetarian # pumpkin with farata#:
  1. Wash and cut pumpkin
  2. Heat a pan, add oil
  3. Put the onion to fry, lightly brown. Add pumpkin, chili, salt, sugar and water.
  4. Let cook for 15 mins in low heat. Must check, mix and crush them well until soften and well cooked.
  5. Let the water dry and add the spring onion
  6. Serve with hot homemade farata… Bon Appétit

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