Snickerdoodles
Snickerdoodles

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, snickerdoodles. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Snickerdoodles is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Snickerdoodles is something that I’ve loved my entire life. They are fine and they look wonderful.

The BEST Snickerdoodle cookie recipe ever! Soft and chewy snickerdoodle cookies loaded with cinnamon-sugar. No chilling required so they can be made QUICK!

To begin with this recipe, we have to prepare a few ingredients. You can cook snickerdoodles using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Snickerdoodles:
  1. Make ready 1 Cup shortening (half butter)
  2. Make ready 1 1/2 cups sugar
  3. Make ready 2 eggs
  4. Prepare 2 1/2 cups flour
  5. Take 1 package instant pudding mix. Cheesecake flavor
  6. Take 2 tsp cream of tartar
  7. Make ready 1 tsp baking soda
  8. Make ready 1/4 tsp salt
  9. Get 2 tbsp sugar and cinnamon (for dusting)

Super Soft And Full Of Cinnamon - This Snickerdoodle Cookie Recipe Is Sure To Be A Hit! They're One Of Our Most Requested Cookie Recipes And Always Get So Many Compliments! And if you don't know exactly what a snickerdoodle cookie is or have never tried. Learn how to make these amazing old-fashioned snickerdoodles with or without cream of tartar.

Instructions to make Snickerdoodles:
  1. Heat oven to 400°
  2. Mix shortening, sugar, and eggs thoroughly. If you do half shortening it's harder to mix with the butter, but doesn't come out as rich. It also helps to soften in the microwave.
  3. Blend flour, cream of tartar, baking soda, salt, and pudding mix. Then stir into egg mixture. Mix well but not overmuch. I use cheesecake flavored pudding but feel free to experiment.
  4. Shape dough balls, around 1" thick (can vary, but larger balls need to cook longer)
  5. Roll dough balls in sugar and cinnamon.
  6. Place 2" apart on ungreased baking sheet
  7. Bake 8 to 10 minutes

These classic cookies are soft, chewy, and coated with a delicious cinnamon-sugar mixture. Pumpkin Spice Snickerdoodle Recipe - How to Make Pumpkin Spice Snickerdoodles. A plain snickerdoodle is good, but wouldn't you rather have it stuffed with cheesecake, blended into a milkshake, or crumbled on top of a summer fruit crisp? Soft, chewy Snickerdoodle Cookies that melt in your mouth! A classic Snickerdoodle recipe that's an easy kid favorite with the perfect crispy outside and soft and chewy inside covered in cinnamon and sugar.

So that is going to wrap this up with this special food snickerdoodles recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!