Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef fried spaghetti 불고기 볶음 스파게티. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Corned Beef Spaghetti is easy to make and budget-friendly. With meaty corned beef and sweet-style sauce, it's sure to be a hit with the whole family. How to Serve Spaghetti with Corned Beef.
Beef Fried Spaghetti 불고기 볶음 스파게티 is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Beef Fried Spaghetti 불고기 볶음 스파게티 is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook beef fried spaghetti 불고기 볶음 스파게티 using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef Fried Spaghetti 불고기 볶음 스파게티:
- Get 200 g sliced beef
- Take 3 servings spaghetti
- Take Chinese chive
- Get 1/4 onion
- Take 3 ea garlic
- Take 1 ea chilli
- Take Sauce for Marinated beef
- Make ready 1 teaspoon soy sauce
- Get 1 teaspoon mirin
- Take white pepper a bit
Once it is hot, place in garlic and onion slices. Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical noodle pasta. It is a staple food of traditional Italian cuisine. Cottage Pie uses ground beef, while Shepherd's Pie uses ground lamb.
Instructions to make Beef Fried Spaghetti 불고기 볶음 스파게티:
- Prepared ingredients
- Boiled water, put salt and spaghetti - - After spaghetti is cooked for about 7 minutes, you can remove it from the water for later to use - - We will do stir fir for the spaghetti later, so no need to cook too much - - The tips of spaghetti maintain al dente: - The salt adds flavor, it helps reduce the gelation of the starch in the spaghetti
- Marinated beef: - Soy sauce x 1 teaspoon, Mirin x 1 teaspoon, a bit white pepper
- Cut onions, Chinese chives, garlic and chilies
- Warm the pan, add oil to fry garlic, onions and hard parts of the Chinese chives - - Stir-fry the beef until slightly changing colour, add the Chinese chives and chilies to fry together
- Add today's main food spaghetti, 2 tablespoons of soy sauce, a little white pepper and a bit of salt to season - (or all purpose seasoning)
I called this recipe Shepherd's Pie. But, I wrote the recipe so that you could use ground beef or ground lamb. I typically use ground beef because it is widely available. But, for a special occasion, like St. Beef Round Tip Steaks are stir-fried with onions and served with a yogurt sauce and vegetables in a pita.
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