Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, banana bread. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banana Bread is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Banana Bread is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook banana bread using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Banana Bread:
- Prepare Ripe Bananas
- Prepare Large Eggs
- Prepare Tblsp Unsalted Butter
- Get Flour
- Get Granulated Sugar
- Get Sea Salt
- Take Baking Soda
Instructions to make Banana Bread:
- Preheat oven to 350°F
- Butter, grease, or spray a loaf pan.
- Combine bananas, eggs, and butter together in either a large mixing bowl, or full size food processor.
- Add flour, sugar, salt, and baking soda to banana mixture. Combine thoroughly.
- Allow to rest for a moment. Scrape the sides. If you like you can stir in 3/4 C coarsely chopped nuts.
- Scrape batter into prepped loaf pan. Gently drop pan to the table, or counter multiple times to dislodge bubbles.
- Place on the center rack in your preheated oven for about one hour.
- Remove banana bread from oven. Butter top of bread.
- While still hot flip loaf pan over on a serving plate. Butter the bottom of bread as well.
- Allow to cool, or serve warm.
So that is going to wrap it up with this special food banana bread recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
